Established in 2003 by Taiwanese pastry master Mr. Lu Chun Neng,

RT PASTRY is Malaysia’s first Japanese-inspired bakery chain — a brand born from the meeting of craft, culture, and care. What started as a humble bakery soon became a trusted name for families across the nation, offering artisanal baked goods with a distinctly warm, homegrown spirit.

The brand name “RT” is inspired by the Malay phrase Rumah Tangga, meaning “family”. To us, it’s more than a name —it’s a philosophy. At RT PASTRY, we see every customer as family. And for family, only the best will do: premium ingredients, authentic recipes, and sincere dedication to the craft.

We focus on what truly matters —creating food that is fresh, wholesome, and filled with comfort. Each loaf of bread, each slice of cake, is prepared with the same care and integrity we would offer our own loved ones.

With 17 outlets across Malaysia, RT PASTRY has become a staple in many homes, known for our commitment to craftsmanship, innovation, and everyday happiness. From daily breads to festive treats, we aim to deliver more than flavour — we deliver moments of joy, made to be shared.

As we continue to grow, we stay true to our beginnings — baking with care, sharing with sincerity, and celebrating the simple joys of everyday life.

RT PASTRY – Baking the taste of happiness, with heart